42 zł including VAT 8%
Dumplings stuffed with cabbage and mushrooms, drizzled with oil and served with golden onions. A set of 22 pieces to add to your traditional menu.
Number of people
Quantity
22 dumplings with cabbage and mushrooms, drizzled with oil and topped with golden fried onions
Dumplings: WHEAT flour, sauerkraut, white cabbage, mushrooms, water, onion, canola oil, dried mushrooms, salt, pepper, sweet red paprika, marjoram, lovage, spice blend (parsnip, carrot, parsley, onion, flat-leaf parsley). Onion: onion, sunflower oil, salt, lemon pepper.
gluten (wheat).
Dumplings with cabbage and mushrooms – topped with fried onions (22 pieces)
Serving size: approx. 590 g – 22 dumplings and sautéed onions
We deliver them chilled—to be heated before serving
🥟 INCLUDED
22 dumplings with cabbage and mushrooms, drizzled with oil and topped with golden fried onions
📋 INGREDIENTS
Dumplings: WHEAT flour, sauerkraut, white cabbage, mushrooms, water, onion, canola oil, dried mushrooms, salt, pepper, sweet red paprika, marjoram, lovage, spice blend (parsnip, carrot, parsley, onion, flat-leaf parsley). Onion: onion, sunflower oil, salt, lemon pepper.
🔥 PREPARATION
Fry the dumplings in a skillet with a little oil, or heat them in the oven (180 °C, 8–10 minutes). Serve warm, with onions.
Storage: Refrigerate (2–6 °C). Use by the date printed on the package.
✅ FOR WHOM AND FOR WHAT OCCASION
For Christmas Eve dinner, dumplings with cabbage and mushrooms are one of the twelve traditional dishes
For holiday gatherings at home and at the office
Along with borscht, carp, and Greek-style fish
⚠️ ALLERGENS
gluten (wheat).
A meat-free product.
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